Roasted Vegetable Orzo

  Roasted veggies are a favorite of mine. When roasted in a high heat oven, almost any vegetable transforms into something magical — crispy, caramelized, and slightly sweet. It’s also a pretty easy, minimal cleanup side dish for any meal. But the best part is...
Hearts of Palm Asparagus with Shrimp

Hearts of Palm Asparagus with Shrimp

I love veggies, but I tend to eat the same ones over and over, which I’m sure a lot of you do too. Once in while though, I’ll try something new, or something I haven’t had in a while and be pleasantly surprised, like with this recipe. If you’ve never had them, hearts...
Ava’s Favorite Baked Chicken

Ava’s Favorite Baked Chicken

I’ve cooked a lot of chicken in my time. It’s one of those things that can turn out either juicy, tender, and full of flavor, or dry, rubbery, and bland. There’s a lot that goes into cooking chicken well, but it doesn’t have to be difficult. Baked chicken has never...
Spring Veggie Curry Chicken Stew

Spring Veggie Curry Chicken Stew

Spring is a weird time of year around here. You get a few really nice, sunny days interspersed with some bitterly cold days, thrown in with some rain. Lots of rain. In the meantime, veggies start popping up more and more, which makes you want to eat fresh salads and...
Everything Bagel Noodles

Everything Bagel Noodles

  My husband loves nothing more than a big bowl of noodles for a meal, so it’s something I make on a regular basis. I find it can get boring sometimes, so I’m always experimenting with seasonings, sauces, and other additions. This one may turn out to one my...

Mushroom Cauliflower Rice

Cauliflower rice featuring AJK Sayulita Steak and Veg spice blend and Avocado Oil I hesitate to call this dish “rice” because it’s not rice. Cauliflower is not rice. But I’ve tried this dish a few different ways, and the best version is the one in which the...