by Megan Patiry | Mar 31, 2020 | Blog, Recipe
Instead of using soup only as a starter, what if you found a version hearty enough to fill up the whole family? This vegan, gluten-free, and deliciously creamy potato soup fits the bill, with just the right amount of spice and herbs to keep your palate thoroughly...
by Amy Hunter | Mar 26, 2020 | Blog, Recipe
Sometimes it’s cold outside, and you just want something comforting and nutritious. It doesn’t have to be spicy, or have fancy ingredients, or be in any way special. That’s this soup. Maybe that’s not a great sell. But hear me out. Because while this soup is not...
by Megan Patiry | Mar 24, 2020 | Blog, Recipe
When salted peanut butter and freshly dried fruits combine into a chewy mouthful, you’ll most likely be immersed into the nostalgia of the classic kid (okay let’s face it, we’re still swooning as adults) favorite, PB&J. This gluten-free, dairy-free, and vegan...
by Amy Hunter | Mar 19, 2020 | Blog, Recipe
The more I talk to people, the more surprised I am by the things they don’t know. For example, I was having a conversation with a friend of mine recently about pumpkin spiced things, and was surprised to learn she thought things that were commonly named “pumpkin...
by Megan Patiry | Mar 17, 2020 | Blog, Recipe
Just because a weeknight meal is quick, doesn’t have to mean it also has to be flavorless. This one-pot Mexican quinoa combines all of your favorite Mexican foods, tossed with nutty quinoa and our feisty Ava Jane’s Kitchen Roadside Chicken for a flavorful zing....
by Amy Hunter | Mar 12, 2020 | Blog, Recipe
Sheet pan meals are my favorite. Everything cooks in the same place, so there’s not pots and pans to clean up. On a busy night, there’s nothing better. This one is as easy as it is delicious. Chicken tenders coated in crispy breadcrumbs and a savory seasoning blend,...
