Cold Noodle Salad with Ginger Lime Dressing

Cold Noodle Salad with Ginger Lime Dressing

There’s something about cold noodles and crunch vegetables on a warm day that is ultra satisfying. This is a good takeout dish, but also surprisingly easy to make at home with a few pantry ingredients. There are three components to this that make it delicious:...
Avocado Oil Braised Chickpeas

Avocado Oil Braised Chickpeas

In a quest to eat healthier, one of my goals for the year has been to eat more beans and legumes. They’re filling, nutritious, and inexpensive. But sometimes, they can be a little boring, which makes them hard to eat. At least for me. Especially now that soup and stew...
Avocado Oil Poached Egg

Avocado Oil Poached Egg

Poached eggs are something most people probably don’t make at home, and for good reason. It’s kind of intimidating, and it can go wrong until you get the hang of it. Plus, it just feels more indulgent to order poached eggs at brunch and eat scrambled at home. Well,...
Mozzarella Stuffed Meatballs

Mozzarella Stuffed Meatballs

There are a lot of ways to make meatballs, and everyone has their favorite recipe. Mine is a combination of ground beef and pork, with a bit of grated Parmesan, lots of seasonings, and cubes of mozzarella stuffed in the middle. In my opinion, melted cheese is a great...