by Amy Hunter | Jan 12, 2021 | Blog, Recipe
Braising is not something you might do with chicken breasts, but it can actually turn out quite well. It’s also perfect for a cold night in when you don’t want another soup, but you also don’t want to spend hours in the kitchen cooking and cleaning up...
by Amy Hunter | Jan 6, 2021 | Blog, Recipe
A new year means a new chance to eat a healthier diet, which means more veggies and less sugar/refined carbs/whatever else you’re trying to cut. It’s difficult for sure, especially when times are uncertain, and all you want to do is cozy up with a big bowl of mac n...
by Amy Hunter | Dec 15, 2020 | Blog, Recipe
When you hear something described as a “stir fry” you probably have a picture in your head — soy and sesame coated chicken or beef, with maybe some broccoli and pea pods thrown in, all served over a big bowl of sticky rice. That is definitely a stir fry, but in...
by Amy Hunter | Nov 17, 2020 | Blog, Recipe
I remember when I was younger, Mexican restaurants were always a favorite of mine. I would always get the same thing — chicken fajitas — and loved the way they would bring the scalding hot cast iron skillet that had smoking chicken and veggies. It was always a treat,...
by Amy Hunter | Nov 10, 2020 | Blog, Recipe
This one, made with Ava Jane’s Kitchen pumpkin pie spice and ground coffee is a warm, sweet and spicy blend that has the rich flavor of fall — it’s like a pumpkin latte but in the form of a meal. That might sound weird, but try it; I think you’ll be surprised. You can...
