by Megan Patiry | Mar 5, 2020 | Blog, Recipe
Rich, smoky barbeque flavor meets bean soup in this warming and filling vegan recipe. Our Los Muertos Barbeque seasoning adds the perfect amount of spice and depth to compliment smooth tomato paste and tangy avocado and cilantro, making this slow cooker meal a go-to...
by Amy Hunter | Jan 16, 2020 | Blog, Recipe
I’ve never been a huge cauliflower fan, but you can coat almost anything in buffalo sauce and I will eat it. This is one of those things that has been popping up on restaurant menus everywhere lately, usually as an appetizer. In this case it’s a perfect side dish to...
by Amy Hunter | Dec 3, 2019 | Blog, Recipe
I love grain bowls. Some rice or other grains, some veggies and protein, all piled in a big wide bowl is my ideal dinner. It’s nutritious and easy to put together, and if you’re making them for your family, everyone can customize their own bowl to their liking. You...
by Amy Hunter | Oct 31, 2019 | Blog, Recipe
Fall is my favorite time of the year, for many reasons, one of which is food. One of my favorite fall foods is winter squash, because while you can buy almost anything year round these days, winter squash only show up right about now. So the minute I see them in the...
by Amy Hunter | Sep 3, 2019 | Blog, Recipe
I have a lot of favorite recipes, and most of my friends are surprised to learn that I eat a cook and eat a lot of the same things if I’m not doing something work related. One of my favorite things to make is fish tacos, and this recipe is probably the best I’ve made....
