Italian Marinated Chicken Thighs

Italian Marinated Chicken Thighs

When I was a kid, my mom had this secret recipe chicken that everyone loved. In the winter it was baked and in the summer, it was grilled, but it always had that same tangy flavor that was unmistakable, and I’m not kidding, everyone always gobbled it up. Years later I...
Avocado Oil Braised Chickpeas

Avocado Oil Braised Chickpeas

In a quest to eat healthier, one of my goals for the year has been to eat more beans and legumes. They’re filling, nutritious, and inexpensive. But sometimes, they can be a little boring, which makes them hard to eat. At least for me. Especially now that soup and stew...
Nana’s Chicken and Zoodle Soup

Nana’s Chicken and Zoodle Soup

It is cold and snowy as I sit and write this, which makes me think about soup. Specifically, the soup my mom used to make when I was younger. You probably know what I’m talking about. It’s nothing special, just tender chicken and egg noodles, with a few aromatic...

Nana’s Meatloaf with Sweet and Sour Glaze

  When I was a kid, meatloaf was a favorite meal that my mom made. While it’s still tasty I’m sure, the thing I remember most about it was that she made it using a packet of onion soup mix, and still does to this day. These days, I try to stay clear of seasoning...
Italian Beef and Vegetable Soup

Italian Beef and Vegetable Soup

This is not the soup I had envisioned when I made this, but it turned out delicious nonetheless. My original goal was a hearty cabbage filled soup, perfect for the cold winter night in which I put this together. After I had already started, I realized that I forgot I...