Potato and Brussels Sprout Frittata

Potato and Brussels Sprout Frittata

Eggs are one of those foods that are perfect anytime, even though they’re mostly eaten at breakfast. I mean think about it: They’re high in protein, easy and fast to cook and go with just about anything you have on hand. They also last a pretty long time in the...
Chicken Enchilada Soup

Chicken Enchilada Soup

We’re nearing the end of winter here, but I’m still making soup. I especially love soup that has a little bit of heat to it, which makes this enchilada soup perfect. Now this is not the same as enchiladas. There are no corn tortillas, but it has a lot of the same...
Roadside Turkey and Wild Rice Soup

Roadside Turkey and Wild Rice Soup

Soup is such a magical food. You can put literally anything in it, and it makes an easy, almost effortless meal. Especially in the winter when what you want is a comforting bowl of food that in the words of my grandma “sticks to your ribs.” This soup does just that,...
Juiciest Roadside Chicken

Juiciest Roadside Chicken

No matter what your skill level in the kitchen, there are things you should be able to cook to perfection without fail. A juicy chicken breast is one of these things. If you’ve ever had bone dry chicken breast or — even worse — chicken that is pink in the middle, then...
Turkey Butternut Squash Chili

Turkey Butternut Squash Chili

If there is a better cold weather food than chili, I certainly don’t know what it is. Hearty meat and beans simmered with rich spices and chunky vegetables? That is comfort food at its best. There are a million versions of chili out there, and while a good classic...