by Amy Hunter | Aug 19, 2021 | Blog, Recipe
As far as side dishes go, glazed carrots are about as simple as it gets. Especially if you use a bag of baby carrots. But sometimes easy doesn’t always mean good. Traditional glazed carrots are pretty one dimensional, and the sweetness can be overpowering, especially...
by Amy Hunter | Jun 3, 2021 | Blog, Recipe
I’ve been trying to meal plan more lately, which means more meal prep. I’ve found that I eat much better when everything is planned out, especially when I’m super busy with other things. For meal prep, I like things that are versatile, and can go with more than one...
by Amy Hunter | Apr 27, 2021 | Blog, Recipe
Meatballs are often thought of as a meal that goes with marinara, but my favorite way to eat them is as an appetizer or snack. Especially when made with lots of flavorful ingredients like herbs, cheese, and Sayulita Steak and Veg seasoning blend. These...
by Amy Hunter | Mar 16, 2021 | Blog, Recipe
Celery is almost thought of as an afterthought veggie. You may combine it with onions and carrots to make a soup, or maybe you’re the kind of person that thinks it makes a good snack when smeared with peanut butter (fyi: I am not that person.) It’s rarely the star of...
by Amy Hunter | Dec 8, 2020 | Blog, Recipe
When the weather gets chilly, I start thinking about holiday meals and comfort food, and spend a lot of time in the kitchen trying to come up with different recipes that still fit with the holiday but aren’t the typical dishes. Yes, I love mashed potatoes, stuffing,...