by Amy Hunter | Sep 23, 2021 | Blog, Recipe
It’s that time of year. When summer produce starts to become scarce, and things like pumpkin spice lattes, pumpkin doughnuts and pies start to show up. Even though pumpkin is technically a vegetable, you wouldn’t know it if you went by the seasonal recipes that start...
by Megan Patiry | Aug 24, 2021 | Blog, Recipe
Just because a weeknight meal is quick, doesn’t have to mean it also has to be flavorless. This one-pot Mexican quinoa combines all of your favorite Mexican foods, tossed with nutty quinoa and our feisty Ava Jane’s Kitchen Roadside Chicken for a flavorful zing....
by Amy Hunter | Aug 19, 2021 | Blog, Recipe
As far as side dishes go, glazed carrots are about as simple as it gets. Especially if you use a bag of baby carrots. But sometimes easy doesn’t always mean good. Traditional glazed carrots are pretty one dimensional, and the sweetness can be overpowering, especially...
by Amy Hunter | Jun 3, 2021 | Blog, Recipe
I’ve been trying to meal plan more lately, which means more meal prep. I’ve found that I eat much better when everything is planned out, especially when I’m super busy with other things. For meal prep, I like things that are versatile, and can go with more than one...
by Amy Hunter | Apr 27, 2021 | Blog, Recipe
Meatballs are often thought of as a meal that goes with marinara, but my favorite way to eat them is as an appetizer or snack. Especially when made with lots of flavorful ingredients like herbs, cheese, and Sayulita Steak and Veg seasoning blend. These...