by Amy Hunter | Mar 8, 2022 | Blog, Recipe
We’re nearing the end of winter here, but I’m still making soup. I especially love soup that has a little bit of heat to it, which makes this enchilada soup perfect. Now this is not the same as enchiladas. There are no corn tortillas, but it has a lot of the same...
by Amy Hunter | Mar 1, 2022 | Blog, Recipe
Soup is such a magical food. You can put literally anything in it, and it makes an easy, almost effortless meal. Especially in the winter when what you want is a comforting bowl of food that in the words of my grandma “sticks to your ribs.” This soup does just that,...
by Amy Hunter | Jan 4, 2022 | Blog, Recipe
I don’t know about you, but there’s a (short!) time in the new year that I enjoy. The busyness and chaos of the holidays have died down. The cookies are gone. And no one is asking you for anything. It’s usually cold outside, at least where I am. All of these things...
by Michele Sayko | Nov 4, 2021 | Blog, Recipe
Pumpkin is such an odd vegetable. It can be dessert, it can be dinner, it can be coffee, or a decoration. Unlike a lot of vegetables, you really only see it one time a year, and then it goes away. Which is why I usually make a lot of pumpkin things this time of year....
by Amy Hunter | Jul 6, 2021 | Blog, Recipe
Gazpacho is one of the best things ever on a hot day. It’s cold and refreshing and is the epitome of what summer should taste like. This version starts with a base of watermelon instead of tomatoes, making it even more refreshing. Not only that it gets a kick of heat...