by Megan Patiry | Oct 15, 2020 | Blog, Recipe
It’s officially Fall, and we’re starting it off with a pumpkin bang. While sweet pumpkin treats always abound this time of year (think pumpkin spice lattes, pies, etc …), don’t forget that pumpkin is also an all-star in savory recipes like soups and stews. We know: we...
by Megan Patiry | Sep 24, 2020 | Blog, Recipe
As the last days of summer slide into harvest season, the forest comes alive with all types of edible goodies. Namely, buttery mushrooms that turn a plain rice soup into a savory, herbed decadence your taste buds will crave again and again. And the best part?...
by Amy Hunter | May 7, 2020 | Blog, Recipe
I get a lot of flack when I say that I love kale, but I really do. Especially the dinosaur (or lacinato, but that’s harder to pronounce) kind that is rough and dark green and sweeter than the curly variety. But I like them all. While my favorite way to eat kale is in...
by Megan Patiry | Mar 31, 2020 | Blog, Recipe
Instead of using soup only as a starter, what if you found a version hearty enough to fill up the whole family? This vegan, gluten-free, and deliciously creamy potato soup fits the bill, with just the right amount of spice and herbs to keep your palate thoroughly...
by Amy Hunter | Mar 26, 2020 | Blog, Recipe
Sometimes it’s cold outside, and you just want something comforting and nutritious. It doesn’t have to be spicy, or have fancy ingredients, or be in any way special. That’s this soup. Maybe that’s not a great sell. But hear me out. Because while this soup is not...
