Spicy Watermelon Cucumber Gazpacho

Spicy Watermelon Cucumber Gazpacho

Gazpacho is one of the best things ever on a hot day. It’s cold and refreshing and is the epitome of what summer should taste like. This version starts with a base of watermelon instead of tomatoes, making it even more refreshing. Not only that it gets a kick of heat...
Avocado and Citrus Ceviche

Avocado and Citrus Ceviche

  It’s cool, it’s refreshing, it’s reminiscent of sushi … but it’s filled with only veggies and fruits. It may not seem possible, but a completely vegan ceviche does exist! Here, our Citrus Salt + Pepper Seasoning envelops avocado, citrus, onion, and grapefruit,...
Cold Noodle Salad with Ginger Lime Dressing

Cold Noodle Salad with Ginger Lime Dressing

There’s something about cold noodles and crunch vegetables on a warm day that is ultra satisfying. This is a good takeout dish, but also surprisingly easy to make at home with a few pantry ingredients. There are three components to this that make it delicious:...
Roasted Potato and Arugula Salad

Roasted Potato and Arugula Salad

I usually have potatoes on hand at all times. Usually Russets because they make nice baked or mashed potatoes, but occasionally, I’ll get some tiny baby potatoes for roasting. High heat roasting is easier than ever with Ava Jane’s Kitchen Avocado Oil because of the...
Sprouted Potato Sliders

Sprouted Potato Sliders

These healthy, vegan potato sliders will have guests coming back for round two (or three), thanks to their layers of varying textures and succulent flavors. Each slider is topped with nutrient-dense sprouts and a tang of herbs from our Everyday Blend seasoning, making...