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+ servings

Summer Beef and Veggie Bowl

Course Main Course
Keyword Ava Jane's Kitchen Avocado Oil, Beef bowl, Ava Jane's Avocado Oil, Ava's Favorite Burger spice blend
Prep Time 20 minutes
Servings 2
Calories 430kcal
Author Ava Jane's Kitchen



  • Season the beef with the Ava’s Favorite Burger spice blend
  • Heat the oil in a heavy skillet. Add the seasoned beefand cook until well browned on all sides. Remove from pan.
  • Add the veggies, and stir and cook until crisp tender. 
  • Store in the garlic, cook for another minute and add thelemon juice.
  • Add the beef back to the pan, continue cooking untill heatedthrough, and serve. 


Use this again: This would be great served over a green salad with your favorite vinaigrette. Try this one: https://www.avajaneskitchen.com/blog/blood-orange-balsamic-vinaigrette/
For one or two servings: Recipe can easily be doubled or halved.
Store leftovers: Store leftovers in an airtight container in the fridge for up to 2 days.


Calories: 430kcal | Carbohydrates: 15g | Protein: 42g | Fat: 23g | Saturated Fat: 5g | Cholesterol: 104mg | Sodium: 108mg | Potassium: 1176mg | Fiber: 5g | Sugar: 7g | Vitamin A: 3272IU | Vitamin C: 111mg | Calcium: 117mg | Iron: 6mg