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Summer Beef and Veggie Bowl

Course Main Course
Keyword Ava Jane's Kitchen Avocado Oil, Beef bowl, Ava Jane's Avocado Oil, Ava's Favorite Burger spice blend
Prep Time 20 minutes
Servings 2
Calories 430kcal
Author Ava Jane's Kitchen

Ingredients

Instructions

  • Season the beef with the Ava’s Favorite Burger spice blend
  • Heat the oil in a heavy skillet. Add the seasoned beefand cook until well browned on all sides. Remove from pan.
  • Add the veggies, and stir and cook until crisp tender. 
  • Store in the garlic, cook for another minute and add thelemon juice.
  • Add the beef back to the pan, continue cooking untill heatedthrough, and serve. 

Notes

 
Use this again: This would be great served over a green salad with your favorite vinaigrette. Try this one: https://www.avajaneskitchen.com/blog/blood-orange-balsamic-vinaigrette/
For one or two servings: Recipe can easily be doubled or halved.
Store leftovers: Store leftovers in an airtight container in the fridge for up to 2 days.

Nutrition

Calories: 430kcal | Carbohydrates: 15g | Protein: 42g | Fat: 23g | Saturated Fat: 5g | Cholesterol: 104mg | Sodium: 108mg | Potassium: 1176mg | Fiber: 5g | Sugar: 7g | Vitamin A: 3272IU | Vitamin C: 111mg | Calcium: 117mg | Iron: 6mg