Go Back Email Link
+ servings

Ava’s Favorite Cheese Tortellini Skillet

Course Main Course
Keyword Ava Jane's Kitchen Ava's Favorite Burger, Ava Jane's Kitchen Avocado Oil, Ava Jane's Kitchen Nana's Italian Seasoning
Prep Time 15 minutes
Cook Time 30 minutes
Servings 4
Calories 471kcal



  • Preheat oven to 375 degrees F.
  • Heat a deep, ovenproof skillet to medium heat. Add the oil.
  • Add the onions, cook until soft, then add the garlic and seasonings. Stir for about a minute.
  • Add the tomato paste, stir and cook for another minute. 
  • Add the tortellini and stir to coat. 
  • Add the tomato sauce, stir and add the water.
  • Cover, and cook for 15 minutes.
  • Uncover, sprinkle with the cheese and bake for 15 minutes,or until cheese is melty and browned. 
  • Remove, sprinkle with Parmesan and parsley before serving. 


Use this again: This makes delicious leftovers. You can add sliced and cooked Italian sausage for more protein.
For one or two servings: This recipe doubles easily. 
Store leftovers: Leftovers can be stored in the fridge for up to 3 days. You can also portion and freeze leftovers as well. Reheat in the oven for best results.


Calories: 471kcal | Carbohydrates: 51g | Protein: 22g | Fat: 21g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Cholesterol: 54mg | Sodium: 3333mg | Potassium: 726mg | Fiber: 7g | Sugar: 12g | Vitamin A: 1066IU | Vitamin C: 16mg | Calcium: 314mg | Iron: 5mg