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+ servings

Chicken and Jalapeno Skillet

Prep Time 10 minutes
Cook Time 20 minutes
Servings 2
Calories 385kcal



  • Heat the oil in a heavy skillet.
  • Add the peppers and onion and cook for 1-2 minutes.
  • Add the chicken and stir and cook until cooked through.
  • Stir in the lime juice and transfer to plates.
  • Sprinkle with some Colima Sea Salt before serving.


Calories: 385kcal | Carbohydrates: 1g | Protein: 48g | Fat: 20g | Saturated Fat: 3g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 12g | Trans Fat: 1g | Cholesterol: 145mg | Sodium: 263mg | Potassium: 862mg | Fiber: 1g | Sugar: 1g | Vitamin A: 147IU | Vitamin C: 13mg | Calcium: 13mg | Iron: 1mg